When: Wednesday, March 18th 2026 (6pm Dinner start, Cocktail Hour 5pm)

Cost: $250 per person (includes dinner and wine)

Call for Reservations: (714) 997-1972

Featured Wines:

2022 ‘Tara’ Chardonnay (Atacama Desert, Chile)

96 Points Tim Atkin MW / 95 Points Descorchados

2021 ‘Vertice’ Carmenere/Syrah Blend (Apalta Valley, Chile) 

96 Points Tim Atkin MW / 95 Points Descorchados

SIDE by SIDE

2017 ‘Enclave’ Cabernet Sauvignon (Maipo Valley, Chile)

97 Points Descorchados / 95 Points Tim Atkin MW

2018 ‘Enclave’ Cabernet Sauvignon (Maipo Valley, Chile)

96 Points Descorchados / 96 Points Tim Atkin MW