Washington is one of the most exciting wine regions in the world today - producing world-class wines at one of the best price to quality ratios you can find.  As one of the first five wineries in Washington to receive Robert Parker's 5-star rating of excellence, and five-time recipient of Wine & Spirits Top 100 Wineries of the World, DeLille Cellars has been producing exceptional, eye-opening wines from Washington for over 30 years.

We are honored to have Winemaker Mari Rossi joining us next Thursday (June 19th) to pour a very exciting line up of wines to compliment Chef's tasting menu.  Mari is a Cornell University Enology and Viticulture graduate, and has been at DeLille since 2013.  Originally from Seattle, she worked harvests in Napa, Sonoma and New Zealand before returning home and joining DeLille Cellars.  

Wines being served at the dinner:

NV DeLille Forget-Me-Not Blanc de Blancs 

2023 DeLille Chaleur Blanc (Sauvignon Blanc/Semillon)

2022 DeLille D2 (Merlot based Bordeaux blend)

Side by Side (with Main Entree):

2020 DeLille Chaleur Estate Red (Cabernet Sauvignon based Bordeaux Blend)

2021 DeLille Four Flags Cabernet Sauvignon

2022 DeLille Le Petit Doux (Late Harvest Semillon/Sauvignon Blanc)

Dinner: 6pm 

Cocktail/Reception Hour: 5pm to 6pm

Price: $225 (Includes dinner and all wines)

Please call us to reserve your seat.